Parmesan: calories and nutrition

Calories and protein in parmesan by portion. Parmesan has little water, so it has more protein per 100 g than most cheeses.

Parmesan
Illustration

Hard · 1 oz (28.35 g)

111kcal

  • 10gProtein
  • 1gCarbs
  • 7gFat
  • Fiber 0g
  • Sugar 0g
  • Saturated fat 4g
  • Sodium 333mg

20% of the EU protein reference intake (50 g) · 6% of the EU energy reference intake (2,000 kcal)

Hard · 100 g

392kcal

  • 36gProtein
  • 3gCarbs
  • 25gFat
  • Fiber 0g
  • Sugar 0g
  • Saturated fat 15g
  • Sodium 1175mg

72% of the EU protein reference intake (50 g) · 20% of the EU energy reference intake (2,000 kcal)

Hard · 150 g

588kcal

  • 54gProtein
  • 5gCarbs
  • 38gFat
  • Fiber 0g
  • Sugar 0g
  • Saturated fat 22g
  • Sodium 1763mg

107% of the EU protein reference intake (50 g) · 29% of the EU energy reference intake (2,000 kcal)

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Questions

How much protein is in 100 kcal of parmesan?

Parmesan: about 9 g of protein per 100 kcal.

How many grams of parmesan have about 100 kcal?

26 g of parmesan has 102 kcal.

What does % of the reference intake mean?

It compares the portion with the EU label reference intakes for an average adult: 50 g of protein and 2,000 kcal a day. It is not a personal target; the protein calculator estimates yours.

Sources. USDA FoodData Central, public domain. Source values per 100 g of the edible part. ClariMeal selected records, shortened names, calculated portions and rounded values. USDA FoodData Central. Portion weights: USDA FoodData Central. EU label reference intakes for adults: 50 g protein and 2,000 kcal. Regulation (EU) No 1169/2011, Annex XIII, Part B. Page updated .

See also

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