Eggplant: calories and nutrition
Calories and protein in eggplant by portion. Values are for raw eggplant.
Raw · 1 cup, cubes (82 g)
21kcal
- 1gProtein
- 5gCarbs
- 0gFat
- Fiber 2g
- Sugar 3g
- Saturated fat 0g
- Sodium 2mg
2% of the EU protein reference intake (50 g) · 1% of the EU energy reference intake (2,000 kcal)
Raw · 1 eggplant (548 g)
137kcal
- 5gProtein
- 32gCarbs
- 1gFat
- Fiber 16g
- Sugar 19g
- Saturated fat 0g
- Sodium 11mg
11% of the EU protein reference intake (50 g) · 7% of the EU energy reference intake (2,000 kcal)
Raw · 100 g
25kcal
- 1gProtein
- 6gCarbs
- 0gFat
- Fiber 3g
- Sugar 4g
- Saturated fat 0g
- Sodium 2mg
2% of the EU protein reference intake (50 g) · 1% of the EU energy reference intake (2,000 kcal)
Raw · 150 g
38kcal
- 1gProtein
- 9gCarbs
- 0gFat
- Fiber 5g
- Sugar 5g
- Saturated fat 0g
- Sodium 3mg
3% of the EU protein reference intake (50 g) · 2% of the EU energy reference intake (2,000 kcal)
Questions
How much protein is in 100 kcal of eggplant?
Eggplant: about 4 g of protein per 100 kcal.
How many grams of eggplant have about 100 kcal?
400 g of eggplant has 100 kcal.
What does % of the reference intake mean?
It compares the portion with the EU label reference intakes for an average adult: 50 g of protein and 2,000 kcal a day. It is not a personal target; the protein calculator estimates yours.
Sources. USDA FoodData Central, public domain. Source values per 100 g of the edible part. ClariMeal selected records, shortened names, calculated portions and rounded values. USDA FoodData Central. Portion weights: USDA FoodData Central. EU label reference intakes for adults: 50 g protein and 2,000 kcal. Regulation (EU) No 1169/2011, Annex XIII, Part B. Page updated .
