Sirloin steak: calories and nutrition

Calories and protein in sirloin steak by portion. Values are for broiled top sirloin, lean only, with the fat trimmed.

Sirloin steak
Illustration

Broiled · 3 oz (85 g)

160kcal

  • 26gProtein
  • 0gCarbs
  • 6gFat
  • Fiber 0g
  • Sugar 0g
  • Saturated fat 2g
  • Sodium 54mg

51% of the EU protein reference intake (50 g) · 8% of the EU energy reference intake (2,000 kcal)

Broiled · 100 g

188kcal

  • 30gProtein
  • 0gCarbs
  • 7gFat
  • Fiber 0g
  • Sugar 0g
  • Saturated fat 2g
  • Sodium 63mg

61% of the EU protein reference intake (50 g) · 9% of the EU energy reference intake (2,000 kcal)

Broiled · 150 g

282kcal

  • 45gProtein
  • 0gCarbs
  • 10gFat
  • Fiber 0g
  • Sugar 0g
  • Saturated fat 4g
  • Sodium 95mg

91% of the EU protein reference intake (50 g) · 14% of the EU energy reference intake (2,000 kcal)

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Questions

How much protein is in 100 kcal of sirloin steak?

Sirloin steak: about 16 g of protein per 100 kcal.

How many grams of sirloin steak have about 100 kcal?

53 g of sirloin steak has 100 kcal.

What does % of the reference intake mean?

It compares the portion with the EU label reference intakes for an average adult: 50 g of protein and 2,000 kcal a day. It is not a personal target; the protein calculator estimates yours.

Sources. USDA FoodData Central, public domain. Source values per 100 g of the edible part. ClariMeal selected records, shortened names, calculated portions and rounded values. USDA FoodData Central. Portion weights: USDA FoodData Central. EU label reference intakes for adults: 50 g protein and 2,000 kcal. Regulation (EU) No 1169/2011, Annex XIII, Part B. Page updated .

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