Mortadella: calories and nutrition

Calories and protein in mortadella by portion. One slice weighs about 15 g.

Mortadella
Illustration

Beef and pork · 1 slice, 15 per 8 oz package (15 g)

47kcal

  • 2gProtein
  • 0gCarbs
  • 4gFat
  • Fiber 0g
  • Sugar 0g
  • Saturated fat 1g
  • Sodium 187mg

5% of the EU protein reference intake (50 g) · 2% of the EU energy reference intake (2,000 kcal)

Beef and pork · 100 g

311kcal

  • 16gProtein
  • 3gCarbs
  • 25gFat
  • Fiber 0g
  • Sugar 0g
  • Saturated fat 10g
  • Sodium 1246mg

33% of the EU protein reference intake (50 g) · 16% of the EU energy reference intake (2,000 kcal)

Beef and pork · 150 g

467kcal

  • 25gProtein
  • 5gCarbs
  • 38gFat
  • Fiber 0g
  • Sugar 0g
  • Saturated fat 14g
  • Sodium 1869mg

49% of the EU protein reference intake (50 g) · 23% of the EU energy reference intake (2,000 kcal)

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Questions

How much protein is in 100 kcal of mortadella?

Mortadella: about 5 g of protein per 100 kcal.

How many grams of mortadella have about 100 kcal?

32 g of mortadella has 100 kcal.

What does % of the reference intake mean?

It compares the portion with the EU label reference intakes for an average adult: 50 g of protein and 2,000 kcal a day. It is not a personal target; the protein calculator estimates yours.

Sources. USDA FoodData Central, public domain. Source values per 100 g of the edible part. ClariMeal selected records, shortened names, calculated portions and rounded values. USDA FoodData Central. Portion weights: USDA FoodData Central. EU label reference intakes for adults: 50 g protein and 2,000 kcal. Regulation (EU) No 1169/2011, Annex XIII, Part B. Page updated .

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