Celery root: calories and nutrition

Calories and protein in celery root by portion. Values are for raw peeled celery root, also called celeriac.

Celery root
Illustration

Raw · 1 cup (156 g)

66kcal

  • 2gProtein
  • 14gCarbs
  • 0gFat
  • Fiber 3g
  • Sugar 2g
  • Saturated fat 0g
  • Sodium 156mg

5% of the EU protein reference intake (50 g) · 3% of the EU energy reference intake (2,000 kcal)

Raw · 100 g

42kcal

  • 2gProtein
  • 9gCarbs
  • 0gFat
  • Fiber 2g
  • Sugar 2g
  • Saturated fat 0g
  • Sodium 100mg

3% of the EU protein reference intake (50 g) · 2% of the EU energy reference intake (2,000 kcal)

Raw · 150 g

63kcal

  • 2gProtein
  • 14gCarbs
  • 0gFat
  • Fiber 3g
  • Sugar 2g
  • Saturated fat 0g
  • Sodium 150mg

5% of the EU protein reference intake (50 g) · 3% of the EU energy reference intake (2,000 kcal)

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Questions

How much protein is in 100 kcal of celery root?

Celery root: about 4 g of protein per 100 kcal.

How many grams of celery root have about 100 kcal?

238 g of celery root has 100 kcal.

What does % of the reference intake mean?

It compares the portion with the EU label reference intakes for an average adult: 50 g of protein and 2,000 kcal a day. It is not a personal target; the protein calculator estimates yours.

Sources. USDA FoodData Central, public domain. Source values per 100 g of the edible part. ClariMeal selected records, shortened names, calculated portions and rounded values. USDA FoodData Central. Portion weights: USDA FoodData Central. EU label reference intakes for adults: 50 g protein and 2,000 kcal. Regulation (EU) No 1169/2011, Annex XIII, Part B. Page updated .

See also

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