Multigrain bread: calories and nutrition

Calories and protein in multigrain bread by portion. Multigrain bread, including whole-grain kinds.

Multigrain bread
Illustration

Multigrain · 1 regular slice (26 g)

69kcal

  • 3gProtein
  • 11gCarbs
  • 1gFat
  • Fiber 2g
  • Sugar 2g
  • Saturated fat 0g
  • Sodium 99mg

7% of the EU protein reference intake (50 g) · 3% of the EU energy reference intake (2,000 kcal)

Multigrain · 1 large slice (41 g)

109kcal

  • 5gProtein
  • 18gCarbs
  • 2gFat
  • Fiber 3g
  • Sugar 3g
  • Saturated fat 0g
  • Sodium 156mg

11% of the EU protein reference intake (50 g) · 5% of the EU energy reference intake (2,000 kcal)

Multigrain · 100 g

265kcal

  • 13gProtein
  • 43gCarbs
  • 4gFat
  • Fiber 7g
  • Sugar 6g
  • Saturated fat 1g
  • Sodium 381mg

27% of the EU protein reference intake (50 g) · 13% of the EU energy reference intake (2,000 kcal)

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Questions

How much protein is in 100 kcal of multigrain bread?

Multigrain bread: about 5 g of protein per 100 kcal.

How many grams of multigrain bread have about 100 kcal?

38 g of multigrain bread has 101 kcal.

What does % of the reference intake mean?

It compares the portion with the EU label reference intakes for an average adult: 50 g of protein and 2,000 kcal a day. It is not a personal target; the protein calculator estimates yours.

Sources. USDA FoodData Central, public domain. Source values per 100 g of the edible part. ClariMeal selected records, shortened names, calculated portions and rounded values. USDA FoodData Central. Portion weights: USDA FoodData Central. EU label reference intakes for adults: 50 g protein and 2,000 kcal. Regulation (EU) No 1169/2011, Annex XIII, Part B. Page updated .

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